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Culinary Education Results


Beth Garver

I have been in Lifestyle Medicine (LM) & Plant-Based Consulting since 2019, partnering with healthcare & businesses to implement programs succesfully & under budget.


Carol Whitaker

Lifestyle Medicine advocate, educator and Certified health coach. Helping people improve health/wellbeing outcomes through different daily choices and habits.


Well Elephant

I educate people how to reverse disease, as I have, by following a plant-based diet through my online class, speaking engagements, and podcast, Age Like a Badass Mother


Plant-Based R.H.N.

I am a Registered Holistic Nutritionist and a Certified Plant-Based Chef who is passionate about sharing information and inspiration for healthy vegan living.


Donna Meyer

I'm a Board Certified Nurse Coach (NC-BC) and an ACLM Lifestyle Medicine Practitioner (DipACLM). I love supporting my clients on their journeys to optimal wellness.


Cyd Notter

Long-time WFPB Nutrition Educator, Food for Life Instructor, Author, Coach., Course Developer, Speaker, and Podcast Guest.


Janet Pearson

Presenter & Mentor - Joyful Healthy Cooking - Local Libraries & Small Groups via Zoom. WFPB Recipe Developer, Board Member- PBNM.org & Founding Member-SCA/Think Tank


Jeannie Hudkins

Author, “Eat Like You Give a Damn: For the Animals, For Your Health, For Our Planet”, and “Dietology 101: Be Slim, Be Full, Be Well".


Vicki Brett-Gach

Master-Certified Vegan Lifestyle Coach, Plant-Based Culinary Instructor, Certified Personal Chef, and author of "The Plant-Based for Life Cookbook"


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